I spent all of the last week eating battered fish and all kinds of frozen food, being quite ill with a severe ear infection, feeling giddy and clueless. I was at home for almost 2 weeks.
Come this weekend, I had no intention of entering the kitchen. Not that I was ill, but just inertia. I just didn’t feel motivated enough.
But Saturday is a day when both my boys come home really hungry. Saturday is cycling day, 2 full hours of cycling for my little fellow. He is really hungry, and Daddy dear, as well.
I tried to put off cooking as long as possible, even contemplated ordering in, but most of our favourite take-outs are closed in the day.
So cook, I had to.
I started rummaging through the fridge, and then spotted this packet of sausages that I had picked from Costco the other day.